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Culinary Technology - Associate in Applied Science
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Prior to acceptance in the program, the following requirements must be met:

  1. Submit Application.
  2. Must be at least eighteen (18) years of age or high school class must have graduated.
  3. Must be a high school graduate or equivalent.
  4. Must complete placement tests satisfactorily.
  5. Must have official transcripts forwarded from high school and all colleges attended.


 

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For Further Information Contact:

Thomas L. Hosley
Curriculum Area Coordinator of Culinary/Hospitality Technology
Located in the Hospitality & Tourism Training Center
Morehead City, NC
(252)222-6034
hosleyt@carteret.edu

Carteret Community College
3505 Arendell Street - Morehead City, NC 28557 - 252-222-6000
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