Culinary Technology - Associate in Applied Science

Culinary Home Page
Program Schedule
Employment Opportunities
Job Titles
Admission Requirement
Newsletters
Favorite Links
Back to Academic Programs

ACF ENCC E-NEWS LETTER

April 2005

For Further Information Contact:

Thomas L. Hosley
Curriculum Area Coordinator of Culinary/Hospitality Technology
Located in the Hospitality & Tourism Training Center
Morehead City, NC
(252)222-6034
hosleyt@carteret.edu

Carteret Community College
3505 Arendell Street - Morehead City, NC 28557 - 252-222-6000
Disclaimer
Note: This site is best viewed in Internet Explorer 5.0 or higher or viewed in Netscape 6.0 or higher.